Omakase is an intimate and carefully crafted tasting experience that originates from Japan, and is skillfully prepared by our Executive Sushi Chef.

This authentic, chef-inspired experience is hosted in our private dining room, and inspires the palette and offers a stage for guests to witness the delicate art of sushi making. Each tasting is uniquely designed and freshly prepared in front of the guests.

Omakase experiences are hosted monthly in the Private Dining Room and can be booked through OpenTable. Click “Experiences” at the link below to view our upcoming Omakase dates. Limited seats are available.

Private bookings are also available. Please email info@eatatsora.com to inquire.